We are excited to announce that the new edition of our magazine, ‘Secrets of Science’, the second issue for 2025, has been released, and it is available now.
This edition features:
The Future’s Flavor: The science behind plant-based meats (PBMs) that taste like the original.
Courage in Innovation: Shimadzu’s commitment to being a leading partner in scientific advancement.
Scent of Discovery: Investigating how heat affects the volatile ingredients in e-cigarettes.
Stay tuned for insights that shape the scientific landscape.
